Social Celebrations Brochure
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YOUR MOMENT
We would love to host your event at Hilton Puckrup Hall, Tewkesbury.
Your event could take place within the [EVENT SPACE]. This event space can accommodate up to [NUMBER] people in a [ SET UP ]. Here are a selection of menus we know you’lllove. Do let us know of any special requests or dietary requirements. We like to make every moment special. Any questions? Please ask, we’re here tohelp!
All bookings must have pre-ordered food and beverage and must be pre-paid for. All prices are inclusive ofVAT.
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VENUE
ABOUT US
Resting amid 140 acres of private grounds on the edge of the scenic Cotswolds, our hotel features 14 flexible meeting rooms and great outdoor space. Explore the picturesque countryside and take in Tewkesbury Abbey, 10 minutes from the door. Enjoy a beauty treatment at Schmoo Skincare. We also offer access to Puckrup Hall Golf Club, wellness features, an indoor pool, and a fitness centre. Our event packages feature space in one of our ballrooms or suites, complimentary WiFi, and catering ranging from street food to live cooking stations. Work with our event manager to configure the ideal venue, including picturesque outdoor space. Our Puckrup Hall Manor House, is a grade II listed building available for exclusive use, offering 16 bedrooms, three function rooms, two reception rooms and croquet lawn. It is ideal for families and groups looking for privacy, comfort, and relaxation.
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VENUE
BALLROOM
“ the view from The terrace is something special in itself “
ACCOMMODATES UP TO A MAXIMUM OF 150 GUESTS (DINNER DANCE SET UP)
AIR CONDITIONED
PRIVATE FUNCTION BAR
ACCESS TO CROQUET LAWN
EASY ACCESS FOR SUPPLIERS
GROUND FLOOR
VENUE
“ the view from The terrace is something special in itself “
GLOUCESTER SUITE
ACCOMMODATES UP TO A MAXIMUM OF 100 GUESTS (DINNER DANCE SET UP)
AIR CONDITIONED
PRIVATE FUNCTION BAR
EASY ACCESS FOR SUPPLIERS
GROUND FLOOR
VENUE
“ the view from The terrace is something special in itself “
LIMES SUITE
ACCOMMODATEs UP TO A MAXIMUM OF 60 GUESTS (DINNER DANCE SET UP)
AIR CONDITIONED
EASY ACCESS FOR SUPPLIERS
GROUND FLOOR
ADJACENT TO MAIN BAR
VENUE
COOPERS TEA ROOM
ACCOMMODATES UP TO A MAXIMUM OF 15 GUESTS (NETWORKING SETUP)
LOCATED NEXT TO THE MAIN HOTEL BAR
EASY ACCESS TO HOTEL TERRACE AREA & GROUNDS
VENUE
“ the view from The terrace is something special in itself “
OUTDOOR SPACE
IDEAL FOR TEAM BUILDING EVENTS
OUTSIDE TERRACE WITH PATIO HEATERS AND PARASOLS
BBQ AREA
GARDEN GAMES AVAILABLE
LICENSED FOR WEDDINGS AND CIVIL PARTNERSHIPS
M E NU
MY DINNER PARTY
An intimate gathering with your select circle
All items are individually priced
Please select the same ONE STARTER, ONE MAIN COURSE + ONE VEGAN OPTION IF REQUIRED, and ONE DESSERT to form your menu for your party.
Additional courses may be added at a supplement
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Starters
Carrot, Red Lentil & Coriander Soup, Sourdough, Pumpkin Seeds (Ve) (232 kcal) £8.50 Tomato & Basil Soup, Sourdough, Pea Shoots (V) (301 kcal) £8.50 Sweet Potato, Coconut and Chilli Soup, Sourdough, Pea Shoots (Ve) (144 kcal) £8.50 Hummus, Beetroot Falafel, Ancient Grain Sourdough Pita Bread, Pomegranate (Ve) (94 kcal) £9.00 Smoked Haddock and Salmon Fishcake, Tartare Sauce, Caper Berries (369 kcal) £9.00 Confit Duck Terrine, Hoisin Sauce, Pickled Carrot, Radish, Sourdough (356 kcal) £10.00 Pea, Mint and Ricotta Arancini, Kaleslaw, Pesto (V) (140 kcal) £9.00 Cheddar Cheese Souffle, Heritage Tomatoes, Balsamic Syrup (274 kcal) £9.00 Rainbow Salad, Grilled Tenderstem Broccoli, Grilled Vegan Cheese, Toasted Pumpkin Seeds, Lemon Oil (Ve) (490 kcal) £8.50 Smoked Salmon Presse with Horseradish and Dill, Pickled Fennel, Rainbow Salad, Radish, Pea Shoots, Sourdough (373 kcal) £11.00
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
KEY: (V) vegetarian, (Ve) vegan, (h) halal Adults need around 2000 kcal a day.
Images of these dishes and/or specific ingredients may be subject to change due to seasonality and product availability nearer to your event. Wewill inform you prior to your event should we need to make any changes to your desired menu options.
Main Courses
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team. Chicken Breast, Rainbow Carrots, Sun Blushed Tomato, Tenderstem Broccoli, Champ Potato, Red Wine & Thyme Jus (h) (530 kcal) £22.00 Beef Shin, Dauphinoise Potato, Rainbow Carrots, Tenderstem Broccoli, Onion & Bacon Fricassee, Red Wine & Thyme Jus (364 kcal) £22.00 Fillet Of Beef, Dauphinoise Potato, Rainbow Carrots, Tenderstem, Fine Beans, Charred Pearl Onions, Bacon, Red Wine & Thyme Jus (580 kcal) £39.00 Chicken and Serrano Ham Roulade stuffed with Ricotta & Spinach, Mashed Potato, Sugar Snaps, Rainbow Carrots, Pearl Onions (465 kcal) £22.00 Chicken Breast stuffed with Red Pepper Mousse, Tomato & Basil, Mashed Potato, Fine Beans, Rainbow Carrots, Jus (385 kcal) £22.00 Chicken Breast stuffed with Wild Mushroom & Tarragon, Dauphinoise Potato, Carrots, Tenderstem Broccoli, Jus (335 kcal) £22.00 Chicken Breast stuffed with Ricotta & Spinach, Pommes Anna Potato, Sugar Snap Peas, Carrots, Tenderstem Broccoli, Jus (416 kcal) £22.00 Chicken and Serrano Ham Roulade stuffed with Red Pepper Mousse, Hasselback Potatoes, Tenderstem Broccoli, Baby Carrots, Jus (339 kcal) £22.00 Chicken and Serrano Ham Roulade stuffed with Wild Mushroom & Tarragon, Boulangère Potato, Rainbow Carrots, Bean, Bacon & Onion Fricassee (411 kcal) £22.00
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KEY: (V) vegetarian, (Ve) vegan, (h) halal Adults need around 2000 kcal a day.
Images of these dishes and/or specific ingredients may be subject to change due to seasonality and product availability nearer to your event. We will inform you prior to your event should we need to make any changes to yourdesired menu options.
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Main Courses
Lamb Shoulder, Boulangère Potato, Rainbow Carrots, Butternut Squash Puree, Tenderstem Broccoli, Pearl Onions, Red Wine & Thyme Jus (515 kcal) £22.00 Lamb Rump, Boulangère Potato, Carrots, Tenderstem Broccoli, Butternut Squash Puree, Red Wine & Thyme Jus (584 kcal) £32.00 Confit Duck Leg, Dauphinoise, Tenderstem Broccoli, Rainbow Carrots, Pearl Onions & Bacon (1046 kcal) £25.00 Roasted Salmon, Pommes Anna Potato, Tenderstem Broccoli, Rainbow Carrots, Sugar Snaps Shellfish Sauce (451 kcal) £25.00 Butternut Squash, Harissa, Kale and Vegan Feta Strudel, French Beans, Mushrooms, Red Pepper Coulis (Ve) (397 kcal) £21.00 Sweet Potato and Red Onion Marmalade Seeded Tart, Rustic Tomato Sauce,Tenderstem Broccoli, Fine Beans, Rainbow Carrots (Ve) (434 kcal) £21.00 Butternut Squash, Cumin & Lentil Wellington, Sugar Snap Peas, Tenderstem Broccoli, Pomegranate (Ve) (397 kcal) £21.00 Gnocchi, Wild Mushrooms, Truffle Cream Sauce, Crispy Sage (V) (563 kcal) £21.00
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All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
KEY: (V) vegetarian, (Ve) vegan, (h) halal Adults need around 2000 kcal a day.
Images of these dishes and/or specific ingredients may be subject to change due to seasonality and product availability nearer to your event. We will inform you prior to your event should we need to make any changes to your desired menu options.
Desserts
Chocolate Brownie Torte, Fresh Raspberries (Ve) (498 kcal) £8.00 Milk Chocolate and Seville Orange Mousse, Caramel Ganache, Cacao Nib Sable, Chocolate Sauce (V) (267 kcal) £9.00 Vegan Raspberry and Frangipane Tart, Fresh Raspberries, Raspberry Coulis (Ve) (467 kcal) £8.00 Black Forest Gateau, Milk Chocolate Mousse, Roasted Morello Cherry, Chocolate Crunch, Chocolate Sauce, Raspberry Coulis (V) (199 kcal) £9.50 Apple Tarte Tatin, Salted Caramel Ice Cream (V) (421 kcal) £9.00 Red Velvet Cheesecake, Raspberry Coulis (V) (340 kcal) £8.50 Honeycomb Cheesecake, Caramel Sauce, Popcorn (V) (618 kcal) £8.50 Apricot and Almond Belle Provence Cake, Fresh Raspberries, Raspberry Coulis, Mint (V) (477 kcal) £11.00
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
KEY: (V) vegetarian, (Ve) vegan, (h) halal Adults need around 2000 kcal a day.
Images of these dishes and/or specific ingredients may be subject to change due to seasonality and product availability nearer to your event. We will inform you prior to your event should we need to make any changes to your desired menu options.
Cool andcasual. Canapés andnibbles. Low key and low lights. MIX & MINGLE
2 Canapés - £5.75 per person 3 Canapés - £8.00 per person 4 Canapés - £9.50 per person
Bowl Food Please Select Three Hot Dishes, Three Cold Dishes and Two Desserts £32.00 per person Additional Dishes can be added – please speak to your planner for prices Minimum numbers of 30
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Hot Canapés
Lamb Kofta, raita dip (348 kcal) Lemon and thyme, honey chicken skewer (201 kcal) Crumbed king prawn, plum sauce (193 kcal) Cod goujon, tartare sauce (434 kcal) Butternut squash and goats cheese tart (v) (93 kcal) Mushroom and truffle ragout cup (v) (77 kcal) Honey and mustard glazed sausage (164 kcal) Pork and apricot sausage roll (351 kcal) Prawn skewer, chipotle chilli jam (31 kcal) Vegetable spring roll, hoisin sauce (v) (35 kcal )
Cold Canapés
Smoked salmon and cream cheese blini (45 kcal) Beetroot gravadlax, ciabatta, wasabi (35 kcal) Spiced prawn cocktail on brown bread crouton (47 kcal) Parma ham and melon (44 kcal) Bruschetta (v) (163 kcal) Chicken liver pate, chutney on brioche (115 kcal) Goat’s cheese and caramelised red onion tart (v) (72 kcal) Cherry tomato and baby mozzarella pearls, pesto (v) (165 kcal) Stilton and pear on seeded bread (v) (94 kcal) (94 kcal) Feta cheese, cucumber and tomato tart (v) (48 kcal)
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
KEY: (V) vegetarian, (Ve) vegan, (h) halal Adults need around 2000 kcal a day.
Images of these dishes and/or specific ingredients may be subject to change due to seasonality and product availability nearer to your event. Wewill inform you prior to your event should we need to make any changes to yourdesired menu options.
Hot Bowls
Sweet glazed chilli chicken with marinated egg noodles and sugar snap peas (215 kcal) Pumpkin and Italian hard cheese risotto (v) (263 kcal) Daube of beef with shallots, mushrooms and mashed potato (141 kcal) Lamb kofta with wheatberry cous cous (348 kcal) Cumberland sausages with creamy mash and red onion marmalade (216 kcal) Thai green vegetable curry with rice (v) (339 kcal) Gorgonzola gnocchi with sun blushed tomato and creamy garlic pesto sauce (v) (490 kcal) Sticky pork belly with Chinese greens and rice (321 kcal) Chicken curry with rice, mini naan (239 kcal)
Cold Bowls
Salad of cherry tomatoes, mozzarella pearls, rocket and roasted peppers with basil dressing (V) (GF) (79 kcal) Thai salmon salad with egg noodles and chilli dressing (347 kcal) Mozzarella balls and baby plum tomatoes with fresh basil leaves and baby spinach (V) (GF) (152 kcal) Little gem lettuce with chargrilled chicken, toasted croutons, shaved parmesan and Caesar dressing (156 kcal) Greek salad with pitta, feta cheese, olives, tomato, cucumber, pepper and lemon and mint oil (V) (GF) (189 kcal) Spiced pear and goat’s cheese with Italian hard cheese, pine nut and rocket salad (V) (GF) (156 kcal) Lebanese Freekeh rice and chick pea, khobez bread (v) (470 kcal) Wheatberry and beetroot cous cous pearl salad, toasted seeds (ve) (82 kcal)
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
KEY: (V) vegetarian, (Ve) vegan, (h) halal Adults need around 2000 kcal a day.
Images of these dishes and/or specific ingredients may be subject to change due to seasonality and product availability nearer to your event. Wewill inform you prior to your event should we need to make any changes to your desired menu options.
Desserts
Classic glazed lemon tart with mascarpone and freeze dried raspberries (298 kcal) Manchester tart (121 kcal) Eton mess (279 kcal) Chefs mini dessert choice (344 kcal) Chocolate and coconut tart (Ve) (275 kcal)
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
KEY: (V) vegetarian, (Ve) vegan, (h) halal Adults need around 2000 kcal a day.
Images of these dishes and/or specific ingredients may be subject to change due to seasonality and product availability nearer to your event. Wewill inform you prior to your event should we need to make any changes to your desired menu options.
Bringing the flavours of the world together throughtastes, sights, smells and sounds. Ignite yoursenses.
Please select: 3 options and one dessert - £32.50 per person 4 options and onedessert - £37.95 per person 5 options and one dessert - £42.50 per person
Minimum numbers of 30
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Street Food Mains
Fish and Chips – (222 kcal) Gyros– Greek (165 kcal) Pulled Barbecue Brisket Sliders – USA (290 kcal) Tandoori Chicken– Indian (GF) (N) (101 kcal) Chimichurri Burger– Dominican Republic (243 kcal) PopcornChicken– Korea (DF) (193 kcal) Mushroom and TruffleArancini – Italy(V) (212.56 kcal) Lamb Kofta – Morocco (248 kcal) Bratwurst– Germany (277 kcal) Brochette– France(V) (GF) (86 kcal) Grilled Corn Cobettes– South EastAsia (VE) (108 kcal)
Nachos – USA (253 kcal) Gyozas– Japan (109 kcal) Falafel – Morocco(V) (GF) (130 kcal) HotDogs – USA (268 kcal) Jerk Chicken– Jamaica (GF) (98 kcal)
Pizza – Italy (V) (273 kcal) Samosas – India (188 kcal) Sweet Potato Loaded Skins – Mexico (V) (GF) (178 kcal) LentilDhal– India(V) (102 kcal) Yakitori ChickenSkewers – Japan (157 kcal)
Desserts Doughnuts–USA(413 kcal) Churros – Spain (354 kcal) Cup Cakes-USA(413 kcal) Waffles – Belgium (308 kcal) Chocolate Brownie – USA (411 kcal) Crepes – France (256 kcal)
All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
KEY: (V) vegetarian, (Ve) vegan, (h) halal Adults need around 2000 kcal a day.
Street Food Festival dishes are examples only. Customer can tailor final choices in consultation with our chef.
Images of these dishes and/or specific ingredients may be subject to change due to seasonality and product availability nearer to your event. We will inform you prior to your event should we need to make any changes to your desired menu options.
THE PERFECT PAIRING
T H E W I N E L I
THE WINE LIST
White House White– Pinot Grigio, Antonio Rubini, DOC Venezie, Italy Sauvignon Blanc – 8km, Santa Rita, Argentina Chenin Blanc – Reign of Terroir, Swartland, South Africa Sauvignon Blanc – Petal & Stem, Yealands, Marlborough, New Zealand Chardonnay – The Pick, Australia
£29.50 £31.50 £30.50 £30.50 £37.00 £43.00 £40.00 £41.00 £34.00
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Chablis – Icauna, France Gavi– Ca’Bianca, Italy
Picopul De Pinet, Petite Ronde, France Albarino Saira Costers Del Segre, Raimat, Spain Rosé Domaine Gordonne, Les Gravieres, France Zinfandel Rose, Rugged Ridge, California, USA Hampton Water Rose, Gerard Bertrand
£36.00 £30.00 £43.00
Red House Red – Montepulciano D’Abruzzo, Vinuva, Italy Beaujolais-Villages Combe Aux Jacques, Louis Jadot, France
£29.50 £44.00 £39.00 £39.00 £36.00 £39.00 £31.50 £30.50 £40.00 £42.00 £35.00 £42.00 £46.00 £55.00 £70.00 £75.00 £75.00 £95.00
Pinot Noir – Mount Rozier, South Africa Cotes Du Rhone – Auguste Bessac, France Malbec – Luna Del Sur, Argentina
Cabernet Sauvignon, Naturalys, Gerard Bertrand, France
Shiraz – The Pick, Australia Merlot – 8km, Santa Rita, Chile Rioja Crianza –Vina Real, Spain
Chateau Pontet Boyard, Montagne-Saint-Emilion, France
Champagne and Sparkling Wine Prosecco Extra Dry, Il Baco Da Seta,Italy
Papilou Sparkling Natural Rose, Gerard Bertrand, France
Silver Reign Brut, Kent, England
Louis PommeryEngland Brut, Hampshire, England
PommeryBrut Royal NV, France TaittingerBrut Reserve NV, France PommeryBrut Rose NV, France Bollinger Rose NV, France
THE PERFECT PAIRING
DRINKS PACKAGES
SOFT DRINKS PACKAGE £20 Choose 5 bottles from the
SPARKLING DRINKS PACKAGE £95 3 Bottles of Italian Prosecco
following: Appletiser Coca Cola Diet Coke
Coke Zero
Sprite
Sprite Zero
HOUSE WINE PACKAGE £95
BEER BUCKET PACKAGE £27 Choose 5 bottles from the following: Corona Budweiser Aspalls Peroni (GF)
Choose 4 bottles from the following: Pinot Grigio, Antonio Rubini, Italy Montepulciano D’Abruzzo, Italy Zinfandel Rose, Rugged Ridge, USA
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