Private Christmas Parties Menu
STARTERS Hot smoked Salmon, Potato and Chive Salad, Caper Crème Fraiche
Game terrine, Beetroot Marmalade, Smoked Onion Puree Cream of Celeriac and Thyme, Celeriac shavings, Truffle Oil
MAINS Turkey breast Ballantine, Honey Glazed Parsnips and Carrots, Roasted Potatoes, Traditional Accompaniments Maple glazed Salmon Fillet, Garlic Creamed potatoes, Courgette Batons, Chimichurri sauce Wild Mushroom, Butternut Squash and Chestnut Wellington, Honey Glazed Parsnips, Thyme Jus
DESSERT Traditional Christmas Pudding, Brandy Sauce
Pear and Gingerbread Tart, Madagascan Vanilla Ice Cream Festive Fruit Slice, White Chocolate Mousse, Caramel Wafers
Please choose one starter, one main course, one dessert plus dietary options. For full T&Cs contact the team. Price is based on minimum numbers. All produce is prepared in an area where allergens are present. For those with allergies, intolerances, and special dietary requirements who may wish to know about the ingredients used, please ask a member of the Management Team.
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