Wedding Breakfast Menu
Choose one starter, one main and one dessert for all guests in your party
STARTERS
Smoked Salmon Presse with Horseradish and Dill, Pickled Fennel, Rainbow Salad, Radish,
Pea Shoots, Sourdough (373 kcal)
Confit Duck Terrine, Hoisin Sauce, Pickled Carrot, Radish, Sourdough (356 kcal)
Hummus, Beetroot Falafel, Ancient Grain Sourdough Pita Bread, Pomegranate (Ve) (94 kcal)
Pea, Mint and Ricotta Arancini, Kaleslaw, Pesto (V) (140 kcal)
Cheddar Cheese Souffle, Heritage Tomatoes, Balsamic Syrup (274 kcal)
Carrot, Red Lentil & Coriander Soup, Sourdough, Pumpkin Seeds (Ve) (232 kcal)
MAIN COURSE
Chicken Breast stuffed with Ricotta & Spinach, Pommes Anna Potato, Sugar Snap Peas, Carrots,
Tenderstem Broccoli, Jus (416 kcal)
Confit Duck Leg, Dauphinoise,, Rainbow Carrots, Tenderstem, Pearl Onions & Bacon (1046 kcal)
Roast Fillet Chalk Stream Trout, Crushed New Potatoes, Greens, Shellfish Bisque (375 kcal)
Sweet Potato and Red Onion Marmalade Seeded Tart, Rustic Tomato Sauce, Tenderstem Broccoli,
Fine Beans, Rainbow Carrots (Ve) (434 kcal)
Butternut Squash, Cumin & Lentil Wellington, Sugar Snap Peas, Tenderstem Broccoli, Pomegranate
(Ve) (397 kcal)
Fillet of Beef, Dauphinoise Potato, Rainbow Carrots, Tenderstem, Fine Beans,
Charred Pearl Onions, Bacon, Red Wine & Thyme Jus (580 kcal) £7.00pp supplement
Lamb Rump, Boulangère Potato, Carrots, Tenderstem Broccoli, Butternut Squash Puree, Red Wine &
Thyme Jus (584 kcal) £5.00pp supplement
Roasted Salmon, Pommes Anna Potato, Tenderstem Broccoli, Rainbow Carrots, Sugar Snaps
Shellfish Sauce (451 kcal) £5.00pp supplement
DESSERT
Chocolate Brownie Torte, Fresh Raspberries (Ve) (498 kcal)
Apple Tarte Tatin, Salted Caramel Ice Cream (V) (421 kcal)
Red Velvet Cheesecake, Raspberry Coulis (V) (340 kcal)
Honeycomb Cheesecake, Caramel Sauce, Popcorn (V) (618 kcal)
Vegan Raspberry and Frangipane tart, Raspberry Grit (Ve) (467 Kcal)
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